Onion soup with truffle butter toast
Stew croquette
Pallars beef steak tartare smoked in-house, with creamy mustard
Roasted pumpkin cream with truffle yolk, zucchini, and red prawn
Boneless lamb shoulder, tarragon reduction, chickpea cream with ras el hanout and aubergine jam
Chocolate and raspberry textures with vanilla foam
Petit fours, wafers, and nougats
Organic coffee or herbal infusion
White wine: Can Roda, Pansa Blanca, D.O. Alella Red wine: Trufes Negre, Garnatxa Negre, D.O. Terra Alta Cava Marrugat + Brut Nature Eco
Onion soup with truffled butter toast
Mushroom croquette
Assorted smoked tomato tartare in our style
Roasted pumpkin cream with truffle yolk, zucchini, and burrata
Seitan marinated in citrus and spices, tarragon reduction, ras-al-hanout chickpea cream, and eggplant chutney
Mignardises, wafers, and nougats
Our bravas potatoes (non-spicy)
Christmas soup with meatball
Chicken cannelloni with béchamel sauce
Christmas surprise
Water, soft drink or juice
If you have any queries or would like to request further information about our Christmas set menus, please don’t hesitate to contact us.
Phone: +34 93 565 60 65
Email: reservas@massalagros.com
